Tapas

 

Focaccia, whipped butter, olive oil and balsamic 7.5

Pulled pork tacos, guacamole, pickled veg df 10

Baba ganoush, crackers gf/df 5

Cured salmon, red pepper emulsion, dukkha gf/df 12

“Giant” Losada Gordal olives gf/df 6

Patatas bravas, spicy tomato sauce gf/df 7.5

Large marinated anchovies gf/df 6

Crispy mussels, lemon aioli gf/df 7.5

Iberico salami, Manchego cheese, guindilla peppers gf 10

Teriyaki pork belly bites, slaw gf 10

Crispy squid and cuttlefish, confit garlic aioli gf/df 12

Spinach and goats cheese croquetas 10

Hummus, crackers gf/df 5

Pil pil shell on prawns gf 8

Mixed olives and stuffed peppers gf 5

Bang bang chicken thighs, yoghurt gf 10

Smoked haddock kedgeree arancini 8

Opening time

Open evenings Wednesday, Thursday, Friday and Saturday

Lunchtimes Thursday, Friday and Saturday